AJINOMOTO Monosodium Glutamate (MSG) is a high-quality umami seasoning that enhances the natural savoury taste of food. It helps bring out deeper flavour notes in dishes without changing the original taste profile, making food more balanced and delicious.
Widely used in both home cooking and professional kitchens, it is suitable for a variety of applications including soups, stir-fries, sauces, marinades, and processed foods.
Usage:
Add during cooking or seasoning stage as needed (a small amount is enough to enhance flavour)
